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Classic - Room Temperature

STORED IN THE PANTRY!

Lovely indeed: no fridge required, keep it in the pantry and it’s ready to use. Original dough: light and crunchy, delicious and digestible. A classic for those who are always in a hurry – but take your time eating it! Top it with your favourite ingredients and taste it one bite at a time.

Available in one- or two-serving packaging:

1 pinsa – 230 g

2 pinsas – 460 g

Average values per 100 g

Energy972 kJ 230/kcal
Fats2,4 g
of which saturated fatty acids
0,4 g
Carbohydrates41 g
of which sugars
2,6 g
Fibres2,2 g
Proteins10,2 g
Salt0,47 g

gere, I’ll help you out

So you’re the kind of person who needs to know the whole story?

I invented the Pinsa Romana in 2001, after studying flours and fermentation, to make the dough lighter and more digestible than pizza and to turn this food into a full meal, a snack or even a dessert, suitable for all occasions and all preferences.

No more sleepiness after eating! It won’t weigh you down or make you sleepy!

An excellent option for lunch, it’s crunchy and delicious, so you can go back to your work and your errands with a smile and the right amount of energy!

Learn more

Leave it to me, Corrado Di Marco!

ARISTOTLE FAMOUSLY SAID,

“YOU SHOULD ALWAYS HAVE A COUPLE OF PINSAS IN YOUR PANTRY, JUST IN CASE”

Can’t decide which one to pick? Just try them all already!
Unparalleled lightness and digestibility.
Crunchy on the outside, soft on the inside.
You won’t want to live without it!